Burns Night Specials 2026

Burns Night Specials Menu, available at all Barons Pubs from Friday 23 to Sunday 25 January 2026

Haggis, Neeps & Tatties
A Scottish favourite! Enjoy as a starter or as the perfect nibble to accompany your favourite Scotch Whisky 8.95

Pear & Ginger Crumble
warm ginger-spiced pear filling topped with a golden crunchy, crumbly topping, served with custard 7.95

Black Pudding Burger
double stacked burgers topped with melting cheese, black pudding & apple sauce with coleslaw & fries 18.50

Sip & savour Scotch Whisky (single/double) this Burns Night!

Glenlivet Founder’s Reserve 4.90/8.85

Profile: Light, fruity, and exceptionally smooth
Palate: Sweet citrus and toffee apple, balanced by a silky, cream-soda texture
Finish: Clean and smooth with a lingering hint of milk chocolate

Bell’s Original Scotch Whisky 4.15/7.50

Profile: Robust, malty, and reliable.
Palate: A well-rounded blend of cereal sweetness and nut oils, layered with hints of fresh herbs and ginger cake.
Finish: A clean, short finish with a subtle touch of woodsmoke and fruity spice.

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Reviews

“Very friendly staff, the place looked amazing, the service was brilliant even though it was very busy. Food was spot on and would definitely come back and recommend it to friends and family. ”

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“Fantastic Christmas Day lunch: great atmosphere, super attentive staff and unbelievable food. Extensive menu, amazing courses, perfectly cooked. It really is unbeatable in this area, all in a perfect setting. ”

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“We had a lovely three course vegan dinner at The Rose & Crown. The food was delicious, it was really nice to have a separate vegan menu which had lots of options. Staff were really friendly and personable. We will definitely visit again! ”

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